Steps to Prepare Ultimate Hot spinach and artichoke dip

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Before you jump to Hot spinach and artichoke dip recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.

Remember when the only men and women who cared about the environment were tree huggers and hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some changes. These changes need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, mainly in the kitchen.

You may prefer cooking with your oven, but using a microwave instead will cost you a lot less money. When you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. Mainly if you make certain the dishwasher is full previous to starting a cycle. Save even more money by air drying as well as cool drying your dishes instead of heat drying them.

The kitchen on its own offers you many small ways by which energy and money can be saved. It is quite straightforward to live green, all things considered. A lot of it truly is basically utilizing common sense.

We hope you got benefit from reading it, now let's go back to hot spinach and artichoke dip recipe. You can have hot spinach and artichoke dip using 15 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Hot spinach and artichoke dip:

1. You need 10 oz of chopped frozen spinach (thawed and drained.
2. Use 1 can of artichoke hearts.
3. Provide 1 can of Rotel tomatoes.
4. You need 1 of salt and pepper to taste.
5. Get 6 clove of garlic.
6. Get of optional more garlic powder to add with salt and pepper.
7. Provide 1 of Extra virgin olive oil (enough to sauté garlic and onions).
8. Get 1 cup of shredded sharp cheedar cheese.
9. Provide 1 tbsp of flour.
10. Get 1/4 cup of heavy cream.
11. You need 8 oz of shredded parmesan.
12. Get 1 cup of sour cream.
13. Provide 1/4 packages of Ranch powder.
14. Provide 4 oz of plain cream cheese.
15. You need 1 tbsp of onion, chopped.

Instructions to make Hot spinach and artichoke dip:

1. Saute garlic and onions with EVOO for 3 to 4 min. until translucent. Add pepper to taste.
2. Add drained spinach and saute with garlic and onions. Add heavy cream and artichokes and simmer for a few minutes until it thickens (flour cooks off). Then add Parm. cheese, cheedar cheese, cream cheese sour cream, rotel tomatoes, cheese, and ranch. Cook until bubbly and taste and adjust seasoning as nee.

So why choose this Spinach Artichoke over others? Some spinach artichoke dips are served cold. I personally am not a huge fan of those. Hot Spinach Artichoke Dip Spaceships and Laser Beams. This easy Spinach and Artichoke Dip recipe from Delish.com is the perfect party food to serve your guests.

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